A short history of the American stomach

Title A short history of the American stomach
Names Kaufman, Frederick.
Length 5 hours, 48 minutes
Book Number DB067151
Title Status Active
Narrator Wagner, Miriam.
Language English
Annotation English professor explores the history of eating in America, from the arrival of famished Pilgrims to the advent of television food networks. Chronicles food trends, the emergence of dieting, and the influence of eating habits on national policies. Describes the evolution of American food production, consumption, and perception. 2008.
Medium Digital Books
Audience Notes Female narrator. NLS/BPH
Local Subject Medicine - Diet & Nutrition - 610D
Social sciences - 300
United States - History - 973
Customs - General - 394
Customs, Etiquette, & Folklore - 390
LC Subject Food habits - United States - History
Stomach - History
Stomach - Social aspects
United States - Social life and customs
Call Number 394.12 ANF
Released 2010
Publication Info Washington, D.C. : National Library Service for the Blind and Physically Handicapped, the Library of Congress, 2010.
Original Publication Recorded from: Orlando, Fla. : Harcourt, c2008. 9780151011940
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